NOT KNOWN FACTUAL STATEMENTS ABOUT CATERING STJøRDAL

And if you really need to impress, get our Norwegian pewter serving utensils, and maybe a wooden rosemaling plate to the bread!This recipe employs almond flour, and the feel definitely compliments the fragile squid. Include a squeeze of lemon and savor these delightful, crispy calamari that happen to be so excellent, they don't need cocktail sauce.